1. Thai Ground Pork Lettuce
Salad – Cucumber, Carrot, Kale, Cabbage, Mint, Cilantro, Peanut Dressing (GF/DF/Vegan)
Lemongrass & Chili Stir-fry Ground Pork Larb | Toasted Rice, Peanut, Green Onion (GF/DF)
Mint, Cilantro, Cucumber, Green Onion, Lime, Rice Noodle, Lettuce Wrap, Chili Lime Dipping Sauce (GF/DF)
Steamed Brown Jasmine Rice (GF/DF/Vegan)
4 guests $50 – 6 guests $75 – 8 guests $95
2. Mediterranean
Greek Salad – Tomato, Cucumber, Red Onion, Bell Pepper, Garbanzo Bean, Mint, Parsley, Feta Cheese, Lemon-Oregano Dressing (GF)
Herb Spinach- Feta Spanakopita
Cucumber Tzatziki (GF)
Hummus
Pita Bread
Mixed Greek Olives
4 guests $40 – 6 guests $60 – 8 guests $75
3. Taco
Salad – Corn, Tomato, Cucumber, Red Onion, Cabbage, Pumpkin Seed, Romaine Lettuce, Salsa Ranch (GF)
Shredded Pork or Ancho Chicken (GF/DF)
Pico de Gallo, Salsa Verde, Pickled Jalapeno, Shredded Cabbage, Cotija Cheese, Sour Cream
Flour or Corn Tortilla
Tomato Rice | Peas, Carrot (GF/Vegan)
Vegetarian Refried Pinto Beans (GF/Vegan)
4 guests $50 – 6 guests $75 – 8 guests $95
4. Braised Beef Bourguignon
Salad – Green Bean, Hard Boiled Egg, Radish, Herb Crouton, Filed Green, Mustard Vinaigrette
Slow Braised Beef Bourguignon | Bacon, Mushroom, Pearl Onion, Carrot (GF/DF)
Parisian Potato Puree (GF)
4 guests $50 – 6 guests $75 – 8 guests $95