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Join this extraordinary
Virtual Culinary & Wine Tour through Spain!

Saturday, June 12th, 2021 at 4:30pm PST

Registration is now open for a virtual food and wine experience like no other!!

Join Chef Azmin of Blue Stone Kitchen, Brian Cuddy of the Organic Cellar and Sasha Dejaynes of Vinolust for a sensory filled culinary and wine journey through the Iberian peninsula.

This 5 course meal, paired with 4 wines, will be delivered to your home and you will join us live via Zoom as Chef Azmin takes you through the final prep and and assembling of the meal, highlighted by wine knowledge and exploration with Sasha and Brian.

REGISTER HERE

Virtual Wine Dinner Menu

A VISIT TO BARCELONA’S CANNERY
Petite Sardines in Olive Oil
Mussels in Tomato Sauce
Salted Cod Croquette, Jerez –Shallot Aioli

STARTER
Jamon Serrano, Tomato Bread
paired with QUINTA DAS ARCAS CONDE VILLAR VINHO VERDE 2018

FIRST COURSE
Salad of Mixed Greens, Poached Shrimp, Shaved Fennel, Spanish Olives, Tomato,
Romesco Dressing
paired with DOMINIO DE PUNCTUM CHARDONNAY SELECCIÓN 2018

MAIN COURSE
Grilled Beef Tenderloin, Creamy Manchego Potato Gratin, Braised Greens Con Jamon,
Paprika Jus
paired with QUADERNA VIA NAVARRA DO RESERVA 2008

DESSERT
Almond, Lemon-Olive Oil Pound Cake, Whipped Goat Cheese- Honey Frosting,
PX Sherry Glaze Drizzles
paired with TIERRA SECRETA ISABELLA BOBAL 2017

Orders include all food, final prep instructions, four bottles of wine and Zoom link provided the week of the event. Food packages are for either four people or two people per household. Both options come with four bottles of wine.

You can check out the menu below, as well as our FAQ sheet for more information on delivery and other questions.

REGISTER HERE
Spanish Wine Dinner